King of the Corn

Rei do Milho Alimentos invests in quality control programs, making planning and systematization of its activities of production and industrial management.

The company has a complete laboratory of physical / chemical analysis with the latest equipment and highly trained professionals to monitor product quality at all stages of the industrialization process.

The company has its management system as regulatory requirements of ISO / ISO 9001 and ANVISA legislation (National Health Surveillance Agency) applicable to the following industrialization of food raw materials.

The company in its relentless pursuit of improving the quality of their products and sanity of their products is certified GMP - Good Manufacturing Practices and HACCP in development the deployment process - Hazard Analysis and Critical Control Points, and already have got the BPAMP - what stands for Good Storage Practices with Raw Materials, BPL - Good Laboratory Practices, PPHOs - Standard Operating Procedure in Hygiene..

The Quality Management System consolidates the company's participation in new markets national and international scene, guaranteed capacity and high level of competitiveness, quality products and services geared to meet and / or exceed the expectations of our customers.

The Group Rei do Milho Alimentos has strict standard requirement as to the quality of its raw material, industrializing as only conventional raw materials (GMO FREE) and maize varieties of excellent standard constitution, color and productivity. Guaranteed free of transgenics and finished products with excellent quality and security to the coustumers, factors that will undoubtedly contribute to customers' King Corn products have better quality products and thus provide greater security to their end consumers.

QUALITY POLICY

Produce food raw materials with high quality score keeping as qualified and competitive supplier in the world market derived from corn, offering products suitable for various applications in the food industry.

QUALITY OBJECTIVES

Customer Satisfaction
Ensure credibility and reliability in meeting the customer contract requirements, promoting their satisfaction and aiming to exceed their expectations.

Technology
Process improvement, with lower costs and higher productivity, ensuring quality. Being in tune with market trends by developing processes as a tool for profitability and cost optimization and productivity and quality assured.

Team
Participation and treining to valorate and motivate human resources through participation and qualification, developing teams committed to Management Policy.

Environment
Respect for the environment and encouraging social development. Encourage social development and respect for the environment consolidating the company's role in the community.

Provider
Reliable supplier. Guaranteed reliability of providers hiring contributing to the safety of our processes.

Trusted Food Certificate SIAEG

Grupo Rei do Milho Alimentos believes that surprising the market with better products every day is an integral part of the essence of the company. The partnership with SIAEG has met our objectives in further enhancing our brand and guaranteeing the quality of our products.

After an audit process of the SIAEG professionals, we were awarded the Trusted Food certificate, attesting to the effective compliance with the Good Manufacturing Practices adopted by our company, as well as providing greater guarantee to our customers and markets.

Reliable Food